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    About this event

    Join us each Wednesday for Chef's Beef Wellington done right - Mushroom and Madeira Duxelles, Tender Fillet, and ‘Proper' Mash.

    • 180g Grainge Black Beef Tenderloin MB2+, Mushroom and Madeira Duxelles, "Proper" Mash, Parsnip Puree, Pan Jus
    • $65 per Wellington