Heritage Fire, a Snowmass favorite, brings together local chefs and memorable brands for a live-fire celebration!

The live-fire, open-air culinary experience showcases an all-star cast of more than 20 chefs who specialize in whole animal cookery. In addition to diverse cuisine, enjoy an outstanding showcase of wineries, breweries, and craft distilleries. Each chef and their team spend the morning grilling heritage-breed animals on the Base Village Events Lawn for an afternoon tasting of everything from dry-aged beef, whole pigs, lamb, goat, squab, rabbit, duck, fish and chicken, to artisan cheeses, oysters and heirloom vegetables. 

4pm start for VIP ticket holders and 4:45pm for GA, this event will conclude at 7pm.

*You must be 21 or older to attend this event