Come and experience an opulent evening at J&G Steakhouse, in collaboration with Caymus Vineyards in celebration of thier 50th Anniversary, for a delightful wine pairing dinner showcasing extraordinary food and exceptional wines.
- What: Come and experience an opulent evening at J&G Steakhouse, in collaboration with Caymus Vineyards, for a delightful wine pairing dinner showcasing extraordinary food and exceptional wines.
- When: Tuesday, September 17
- Where: J&G Steakhouse - Mountain view private dining room
- Time: 6:00 p.m. - 9:00 p.m.
- Price: $150.00 per guest - plus tax and 20% gratuity
Menu and Wine Pairings:
First Course:
- Mer Soleil Chardonnay
- Monterey California
- Smoked Salmon Tater Tots*
- Chive Creme fraiche, salmon caviar, lemon
Second Course:
- Sea Sun Pinot Noir
- Coastal California
- Hawaiian Yellowfin Tuna Buttercup*
- Avocado, spicy radish, tapioca crisp
Third Course:
- Caymus California Cabernet
- Grass-Fed Wagyu Filet Mignon*
- Caramelized baby carrots, soy-miso
Fourth Course:
- Caymus Napa Cabernet Sauvignon
- Napa California
- Poached Pear Gelee, Chocolate Mousse*
- Cinnamon toast, candied almond, olive oil, chocolate sauce