Make your way in to the ThrowBack Alley for a delightful journey of nostalgic flavors and joyful revelry.

Drawing inspiration from Hawaii's diverse melting pot of people and the food they crave, award-winning chef Blake Kajiwara and his team at the Sheraton Princess Kaiulani are throwing it back to the era of diners and drive-ins, where plate lunches, fountain drinks and smash burgers were icons of a bygone age.